Cooking with Prestige

Chicken and Spiced Apples

The buttery apples suit these chicken breasts, which are pounded thin so they cook evenly and quickly. You could also serve this compote with any roasted meat or vegetable.   Nutrition Info per Serving: Calories: 191, Carbohydrates: 6g, Fat: 6g, Protein: 27g Ingredients: 2 apples, preferably Braeburn, peeled and thinl...

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Grilled Salmon and Zucchini

Made with roasted red peppers, tomatoes and almonds, this sauce is a great match for any seafood, poultry or vegetables. Using smoked paprika brings out the flavors from the grill. Serve with: Grilled baguette.   Nutrition Info per Serving: Calories: 280, Carbohydrates: 8 g, Fat: 13 g, Protein: 32 gr Ingredients: 1/3 c...

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Crispy Turkey Tostadas

A great recipe if you have some leftover Turkey or Chicken.   Nutrition Info per Serving: Calories: 397, Carbohydrates: 34g, Fat: 15g, Protein: 33g Ingredients: 40 g diced tomatoes 1 medium onion, thinly sliced 3 cups shredded cooked turkey, or chicken 8 corn tortillas Canola or olive oil coo...

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Tunisian Vegetable Tagine

  Nutrition Info per Serving: Calories: 259, Carbohydrates: 43 g, Fat: 9 g, Protein: 13 g Ingredients: 1 teaspoon olive oil 1 1/2 cups frozen pepper and onion mix 1/2 teaspoon coriander seeds 1/4 teaspoon caraway seeds Pinch of salt 1/8 teaspoon paprika, plus more for sprinkling 1/8 teaspoon&n...

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Chicken Breast with Mushroom Cream Sauce

  Nutrition Info per Serving: Calories: 275, Carbohydrates: 5g, Fat: 15g, Protein: 25g Ingredients: 100 gr boneless, skinless chicken breasts, trimmed and tenders removed 1/2 teaspoon freshly ground pepper 1/4 teaspoon salt 1 tablespoon canola oil 1 medium shallot, minced 1 cup thinly sliced shiitak...

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